Fall Flavors and My Fifteen Best Fall Recipes
Fall flavors and fall recipes are some of my favorites. Now that our kitchen is decked out for fall it is time to start cooking for fall.
Today I am sharing my fifteen best fall food recipes. I am ready to start cooking more and making some yummy fall favorites for my friends and family. You will not want to miss any of these fall flavors, I promise!
My Favorite Fall Flavors and Recipes
What is it about fall flavors that are just so yummy?
The mere mention of cinnamon, pumpkin spice, and nutmeg evokes memories of cozy nights, woolen scarves, and the satisfying sound of leaves crunching underfoot.
As a passionate home baker and cook, fall is my culinary playground. Today, I’ll share some of my favorite fall flavors and the baking recipes that have become my autumn staples.
On this blog, I may sometimes use affiliate links, which means a small commission is earned if you purchase via the link. The price will be the same whether you use the affiliate link or go directly to the vendor’s website using a non-affiliate link.
My Favorite Fall Flavors
Pumpkin Spice
The reigning champion of autumn flavors, pumpkin spice is a warm blend of cinnamon, nutmeg, ginger, cloves, and allspice. It’s versatile and evokes the very soul of the season.
Apple and Cinnamon
Freshly harvested apples paired with the spiciness of cinnamon is a timeless combo. Whether in pies, muffins, or ciders, this duo captures the essence of fall.
Salted Caramel
The perfect blend of sweet and salty, this flavor brings depth and richness to any dessert.
Cranberry and Orange
Tart cranberries balanced with the zesty sweetness of oranges offer a refreshing twist to fall’s typically warm and spicy flavors.
Maple
Reminiscent of golden leaves and woodsy aromas, maple adds a touch of natural sweetness and complexity.
My Fifteen Best Fall Recipes
I have so many fall recipes on my blog that I thought it would be fun to share my favorites. It took me a while but I finally narrowed it down to fifteen (ok, maybe 16) best fall food recipes.
I promise most of these fall recipes are all very easy to make and delicious! (There is one exception – The Pear and Almond Cream Bourdaloue Pie is not easy. But it tastes so good it is worth it!)
My Fifteen Best Fall Recipes
This homemade butternut squash ravioli with sage brown butter sauce just melts in your mouth. It is probably the best pasta recipe I have ever made. It really is that good.
This Fire Roasted Tomato Bisque Soup and Grilled Cheese Sticks is one of the best soup recipes I have ever tasted. It is delicious.
This thick corn chowder has become a tradition at our house and it is served every Halloween. If you can, make it the night before because I think it is better on day two. And it's great with corn muffins.
This wonderful chili recipe is delicious, light, and a crowd pleaser.
This pumpkin gingersnap tart is very flavorful and the best. It's a holiday favorite in our home.
This healthy version of the classic Pumpkin Spice Latte is not only healthy but it's delicious!
My good friend Chef Monique Chan taught me how to make homemade pie crust and a Pear Almond Cream Pie. This fabulous dessert is also known as a Bourdaloue Pie Tart.
This recipe is gluten free and the donuts are cooked in the Air Fryer.
The cream custard, together with the pears and cranberries provides the perfet balance of just enough sweet to satisfy a sweet tooth and yet is subtle enough to have a slice alongside your morning coffee.
These crab cakes with lemon dill sauce are to die for. They aren't "fishy" and are by far the most popular appetizer anytime I make them.
I do have a favorite recipe shared here. It has to be my crab cake recipe. It is fantastic and everyone loves them! They are the most popular food I serve at our Christmas Party, and I also served them at my Book Launch party. They are always so well received.
On my blog, I may sometimes use affiliate links, which means I earn a small commission if you purchase via the link. The price will be the same whether you use the affiliate link or go directly to the vendor’s website using a non-affiliate link.
Cozy Kitchen Decor for Fall
Fall is a season of comfort, a time to embrace the warmth of our ovens and the flavors that define the season. Each flavor brings back cherished memories and creates new ones, making fall not just a season but an experience.
Whether you’re a seasoned baker or just starting, I encourage you to dive into the world of fall baking. Let the scents of spices fill your kitchen, and share the joys of your creations with loved ones. After all, nothing encapsulates the spirit of fall like sharing a freshly baked treat, warm from the oven, with someone you care about.
Happy cooking!
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So many amazing recipes Leslie! I especially want to try the pumpkin spice latte. I’d love to feature this on my Saltwater Sounds blog post tomorrow.
Wow! These recipes sounds absolutely delicious! I’m definitely trying some. Blessings to you.
They’re delish! Let me know how they turn out
☺️
Morning Leslie! I would love to try the Corn Chowder recipe however, the link does not work. It says the page cannot be found. This happened a week or so go as well when you posted favorite fall soups.
I look forward to your news letter each morning.