Oreo Cookie Ice Cream Truffle Desserts

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To celebrate Oreo Cookie Month this year, I whipped up a decadent Oreo dessert that combines two of my favorite things—Oreos and ice cream.

I made Oreo Ice Cream Truffle Desserts served in a fun and unexpected way. These no-bake Oreo dessert treats are bite-sized truffles served elegantly in martini glasses and are as delicious as they sound. And there is no alcohol involved, I promise!

Three martini glasses filled with chocolate truffles; one with raspberries, another with what appears to be pistachios, surrounded by pink paper flowers on a light wood surface.
A bright, airy kitchen with white cabinets, wooden dining table, and wicker chairs. Sunlight streams in through large windows, highlighting yellow flowers on the table and counter.
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Decadent Ice Cream Truffle Oreo Desserts

Three martini glasses filled with layered desserts, including raspberries and chocolate crumbles, almonds, and caramel sauce, surrounded by pink paper decorations.

Happy Oreo Cookie Month!

It certainly deserves celebrating because, let’s be honest, who doesn’t adore Oreos? Whether you love to twist them apart, dunk them in milk, or eat them by the handful, Oreos are a beloved classic that deserves their day of honor.

Why Oreo Cookies Are Worth Celebrating

Three dessert bowls with chocolate truffles, garnished with raspberries, nuts, and caramel, surrounded by decorative leafy branches on a wooden surface.

Before we dive into this delicious Oreo dessert recipe, let’s take a moment to appreciate the Oreo itself. The Oreo cookie was invented in 1912 and has been America’s favorite cookie for over a century. Each year on March 6th, Oreo Cookie Day reminds us of our love for this iconic cookie. It’s a day for indulging in Oreo-themed desserts, treats, and creative recipes, celebrating this simple yet magical little cookie.

Today, I decided to take my Oreo appreciation to new heights by creating Oreo Ice Cream Truffles served elegantly in martini glasses—because if you’re going to celebrate, you might as well do it with flair!


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Oreo Dessert Ice Cream Truffles Recipe

Two empty martini glasses next to a pack of Oreo cookies and a tub of Oreo ice cream on a white countertop.

These Oreo Ice Cream Truffles are irresistibly delicious, wonderfully simple, and impressive. They’re the perfect blend of creamy ice cream and crunchy Oreo cookies dipped in chocolate for a decadent treat that tastes like it belongs in a gourmet dessert shop.

Ingredients:

  • 1 pint cookies-and-cream (Oreo) ice cream, softened slightly
  • 20 Oreo cookies, finely crushed
  • 1 cup semi-sweet chocolate chips (for coating)
  • 1 tablespoon coconut oil (helps smooth chocolate coating)
  • Extra crushed Oreos or sprinkles for garnish

Step-by-Step Instructions:

Step 1: Make the Ice Cream Truffle Base

A spoon scoops cookies and cream ice cream from a partially empty container on a marble surface.

Start by lining a baking tray with parchment paper. Scoop small portions (about one tablespoon each) of Oreo ice cream onto the prepared tray. Quickly shape each portion into a ball, then freeze for at least 2 hours (overnight is best) to set completely.

Step 2: Chocolate Coating

A ball of cookie dough rests in a bowl of melted chocolate with a spoon.

Once the truffles are firm, melt the chocolate chips and coconut oil in a microwave-safe bowl, heating in short 30-second increments and stirring until smooth.

Step 2: Dip & Coat

A bowl of finely ground coffee with a silver spoon resting inside. A whole nutmeg sits on top of the coffee grounds.

Dip each frozen truffle into the melted chocolate using a fork, spoon, or dipping tool. Let excess chocolate drip back into the bowl. Place each coated truffle back onto the parchment-lined tray.

Quickly sprinkle crushed Oreos or colorful sprinkles onto each truffle while the chocolate is wet.

Step 3: Freeze to Set

Twelve chocolate-coated balls on a parchment-lined baking tray.

Place the coated Oreo Ice Cream Truffles back in the freezer until the chocolate is completely hardened (at least one hour).

Serving Idea: Oreo Dessert Ice Cream Truffle Martinis

Three martini glasses with a dessert comprising chocolate, raspberries, caramel, and almonds on a tabletop.

What truly makes this Oreo dessert spectacular is how you present it. Serving these truffles in a martini or cocktail glass takes them to the next level, transforming a simple treat into a stunning dessert that looks just like an elegant cocktail!

Here’s how to serve your Oreo Ice Cream Truffles martini-style:

  • Prepare your martini or cocktail glasses by dipping the rim into melted chocolate, then immediately dipping into crushed Oreo crumbs. Allow the chocolate-covered rim to set in the refrigerator for a few minutes.
  • Place two or three Oreo Ice Cream Truffles in each glass.
  • Add a small scoop of cookies and cream or vanilla ice cream around the truffles to create a smooth and creamy base.
  • Drizzle generously with chocolate sauce, caramel sauce, or even raspberry coulis.
  • Garnish with fresh berries, an edible flower, or mini Oreo cookies perched on the rim.
  • For extra flair, insert a thin chocolate wafer or a decorative straw into the glass, mimicking a cocktail stirrer.

The result? A gorgeous dessert that looks chic and sophisticated, with all the fun of a fancy cocktail—minus the alcohol!

Celebrating Oreo Cookie Month

I can’t think of a better way to celebrate Oreo Cookie Month than with these beautiful Oreo Ice Cream Truffle desserts. Whether you enjoy them solo, with your family, or host a gathering with friends, these treats are sure to impress.

And if you want to embrace the Oreo theme, consider setting up a little Oreo dessert bar:

  • Arrange bowls filled with different flavored Oreos.
  • Serve small glasses of milk or milk-based cocktails.
  • Set out fun toppings like sprinkles, crushed Oreos, chocolate sauce, caramel sauce, whipped cream, and fresh fruit.

It’s the ultimate Oreo-inspired experience that guests of all ages will adore.

Three martini glasses with chocolate truffles, one garnished with raspberries, one with caramel drizzle, surrounded by decorative pink and brown leaves on a light wood surface.

Creating and styling these Oreo Ice Cream Truffles was incredibly easy and fun. It reminded me how a simple twist on presentation can elevate an everyday dessert into something extraordinary.

Oreo Cookie Month comes once a year, but I might keep this celebration going year-round. After all, Oreos are timeless, delicious, and universally loved—what better excuse to keep the celebrations going?

Let me know if you try this Oreo Ice Cream Truffle recipe and how you serve them. May your day be sweet, crunchy, and filled with delicious Oreo memories!

What’s your favorite Ore Cookie recipe? Share your ideas below

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Oreo strawberry cheesecake is an easy dessert for anyone who loves a mix of Oreo cookies, cream cheese, fresh strawberries, and a delicious strawberry mirror glaze. The crunchy Oreo crust, smooth cheesecake filling, and juicy berry topping combine for a rich, refreshing, and totally irresistible treat. It’s the kind of dessert that looks fancy but is surprisingly easy to make, perfect for special occasions or just because you’re craving something sweet.

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    One Comment

    1. Would you please send the blog for today (Oreo Cookie Ice Cream Truffle Dessert). It started with the ice cream cookie dessert and ended up about the abstract art yesterday. I don’t know what happened. I now have two blogs about abstract art. Thank you friend

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