My Favorite Ninja Creami Protein Ice Cream

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Let’s talk about one of my new favorite kitchen gadgets: the Ninja Creami. And my favorite protein ice cream!

If you haven’t discovered this magic machine yet, you need to know that it is the appliance that has completely changed the way I make frozen desserts and drinks at home. Whether you’re into healthy treats, indulgent ice creams, or refreshing summer drinks, the Ninja Creami does it all with ease.

Overhead view of a food processor filled with blended ice cream next to a glass containing chunks of chocolate chip cookie dough on a white surface.
A bright, airy kitchen with white cabinets, wooden dining table, and wicker chairs. Sunlight streams in through large windows, highlighting yellow flowers on the table and counter.
What's Cooking?

Protein Ice Cream in the Ninja Creami

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Why the Ninja Creami is the Best Way to Make Frozen Desserts and Drinks

Chocolate ice cream mixture in a food processor, viewed from above, with smooth and creamy texture visible inside the bowl.

I recently used the Ninja Creami to make protein ice cream, and I couldn’t believe how creamy, flavorful, and satisfying it turned out to be. It tasted like a decadent dessert, but it was packed with protein and didn’t leave any of my guests feeling guilty.

Once I discovered how easy it was, I started experimenting with mix-ins like Oreo cookies, edible cookie dough, and chopped Reese’s peanut butter cups. Let’s say… the possibilities are endless.

What is the Ninja Creami?

A Ninja coffee maker with a glass carafe sits on a kitchen countertop next to white ceramic containers.

The Ninja Creami is a countertop appliance that turns almost any liquid into a scoopable frozen treat. Unlike traditional ice cream makers that churn for hours and require pre-freezing a bowl, the Creami works differently.

You freeze your mixture overnight in a Ninja Creami pint container, then place it into the machine and let the Creami spin it into ice cream, sorbet, gelato, milkshakes, or even frozen drinks. It’s fast, user-friendly, and wildly customizable.

Why I Love It

A Ninja ice cream maker is processing ingredients with the "Frozen Yogurt" setting selected. The machine's container is frosted and locked in place.
  • Customizable Ingredients: You control everything that goes in, from sugar and fat content to mix-ins and flavors.
  • Easy to Use: The process is simple: mix, freeze, spin, enjoy.
  • Endless Variety: Ice cream, sorbet, smoothie bowls, slushies, milkshakes, and even frozen cocktails.
  • Great for Healthy Eating: You can make high-protein, low-carb, or dairy-free versions of your favorite frozen treats.
  • Fun to Experiment With: From classic flavors to wild creations, you can try it all.

How to Make Protein Ice Cream with the Ninja Creami

A variety of protein products, including Muscle Milk powder, Fairlife Core Power shakes, Fairlife chocolate milk, and two boxes of Jell-O, displayed on a kitchen counter.

After reading rave reviews and seeing countless videos online, I decided to try making my protein ice cream using a few simple ingredients. I wanted something that felt indulgent but was also packed with protein and easy to whip up with pantry staples.

Here’s the recipe that worked beautifully for me, and I’ll share how I turned it into three different delicious flavors using fun mix-ins.

🥄 Basic Protein Ice Cream Base (Chocolate or Vanilla)

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Ingredients:

  • 1 Fairlife Core Power Protein Shake or Fairlife Vanilla Protein Shake (either Chocolate or Vanilla, 11.5 oz)*
  • 1 tbsp instant pudding mix (sugar-free chocolate or vanilla to match)

*You can also use milk (such as Fairlife), but add one scoop of protein powder

Instructions:

  1. Pour the protein shake and pudding into a blender. Mix.
  2. Pour the combined mixture into a Ninja Creami pint container.
  3. Seal the lid and freeze flat for at least 24 hours.
  4. When ready, remove the lid and insert the pint into the Ninja Creami.
  5. Run the “Ice Cream” function. If it looks crumbly, use the “Re-Spin” feature until smooth and creamy.

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🍪 Flavor Ideas Using Mix-Ins

An open bag of Reese's Minis unwrapped chocolates next to a food processor containing chocolate mixture on a white surface.

Once you have your creamy base, the real fun begins! Use the “Mix-In” setting to add your favorite treats after the initial spin.

1. Vanilla Cookies & Cream

A food processor filled with blended, creamy white ice cream, shown from above on a white surface.
Let’s talk about one of my new favorite kitchen gadgets: the Ninja Creami. And my favorite protein ice cream.
  • Base: Vanilla protein ice cream
  • Mix-In: 2 crushed Oreo cookies

2. Edible Cookie Dough Delight

A food processor bowl containing a creamy, pale mixture with visible chunks, likely blended with add-ins such as nuts or chocolate chips.
  • Base: Vanilla protein ice cream
  • Mix-In: 1–2 tbsp chopped edible cookie dough (store-bought or homemade)

3. Chocolate Peanut Butter Cup

An open bag of Reese's Minis unwrapped chocolates next to a food processor containing chocolate mixture on a white surface.
  • Base: Chocolate protein ice cream
  • Mix-In: 2 chopped mini Reese’s peanut butter cups

Optional Enhancements:

  • Add 1 tbsp cocoa powder to intensify the chocolate flavor
  • Add a splash of vanilla extract for a flavor boost
  • Swirl in a spoonful of peanut butter or caramel before freezing for extra richness

Tips for Success

A top-down view of a food processor containing thick, whipped chocolate mixture with a hollow center.
  • Freeze Completely Flat: The Creami needs a flat, even surface to work correctly.
  • Use the Re-Spin Button: Don’t panic if it looks powdery after the first spin. Re-spin until creamy! Please note that I had to do this every time.
  • Try Other Base Variations: Greek yogurt and milk, almond milk and banana, or even coffee and creamer combos.
  • Label Your Pints: If you start making lots of flavors (you will!), labeling the lids helps keep track.

More Ideas for the Ninja Creami

We made Frozen Paloma cocktails with Casa Amigos Paloma mix. I froze it in the tub, then used the SLUSHi setting and made cocktails with tequila! We were able to serve just the frozen slushi for our non-drinking guests.

  • Frozen Lemonade: Blend lemon juice, water, and a touch of honey for a frosty treat
  • Mocktails or Slushies: Freeze fruit juices with fresh herbs like mint or basil
  • Boozy Creamis: Make a frozen piña colada, peach bellini, or margarita with a grown-up twist
  • Smoothie Bowls: Freeze your smoothie blend and serve it thick like soft-serve for a breakfast treat

Final Thoughts

The Ninja Creami is more than a novelty appliance. It’s truly a game-changer for anyone who loves frozen desserts. Whether you’re trying to meet your protein goals, beat the heat, or get creative in the kitchen, this machine makes it easy and enjoyable.

If you’ve been thinking about buying one or already have one sitting in the box, take this as your sign to go for it. Start with this protein ice cream recipe and play around with flavors you love. I guarantee once you make your first pint, you’ll be hooked.

Happy spinning, scooping, and snacking!

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One Comment

  1. This is such a fun and practical guide! I love how customizable the Ninja Creami is—especially the protein ice cream variations. Definitely inspired to try the Oreo mix-in first!

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